fungicides

A fungicide containing 80% (w/w) fosetyl aluminum in the form of a wettable powder

- A ready-made fungicide with a preventive and curative effect on root rot diseases.

A fungicide containing 15% METALAXYL + 35% COPPER OXECHLORID (w/w) in the form of a wettable powder

- A systemic fungicide that has a preventive and curative effect to eliminate fungal diseases.

A fungicide containing azoxystrobin 20% w/v + difenoconazole 12.5% w/v in the form of a suspension concentrate.

- A systemic preventive and therapeutic fungicide to eliminate a wide spectrum of fungal diseases that affect a number of agricultural crops

Fungicide containing 12.5% Myclobutanil (w/w) in the form of an emulsion concentrate.

- A systemic fungicide that has a preventive and curative effect. It is used to combat powdery mildew, rust, scab, black mold and anthracnose that affect apricots, berries, ornamental plants, cherries, plums, cucumbers, cantaloupes, watermelon, strawberries, peaches, peppers, roses, tomatoes and grapes.

Our Products in fungicides

containing 15% METALAXYL + 35% COPPER OXYCHLORIDE (w/w) in the form of a wettable powder

- Pesticide effect: A ready-made fungicide with a preventive and curative effect on root rot diseases.

made up of 15% metalaxyl and 35% copper oxychloride, combined in a powder that can be easily mixed with water.

- Pesticide Effect: A systemic fungicide that has a preventive and curative effect to eliminate fungal diseases.

A fungicide containing azoxystrobin 20% w/v + difenoconazole 12.5% w/v in the form of a suspension concentrate.

- Pesticide effect: A systemic preventive and therapeutic fungicide to eliminate a wide spectrum of fungal diseases that affect a number of agricultural crops

containing azoxystrobin 20% w/v + difenoconazole 12.5% w/v in the form of a suspension concentrate

- Pesticide Effect: A systemic fungicide that has a preventive and curative effect. It is used to combat powdery mildew, rust, scab, black mold and anthracnose that affect apricots, berries, ornamental plants, cherries, plums, cucumbers, cantaloupes, watermelon, strawberries, peaches, peppers, roses, tomatoes and grapes.